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Wüsthof has been a family-owned business, creating top-of-the-line cutlery since 1814. With pride in the family business and high standards for cutlery, Wüsthof manufactures top-quality knives for home cooks and chefs alike. Whether you’re a novice cook or a seasoned chef, the precision performance of Wüsthof knives will make food prep easier and more enjoyable.

Wüsthof knives are manufactured by a skilled team of 300 dedicated workers in two state-of-the-art facilities in Solingen, Germany. Production follows strict rules in order to achieve the finest quality, and all forged knives go through a forty-point process. Today, more than 350 forged knives are available in the Wüsthof assortment, along with stamped knives, cutting boards, honing steels, knife blocks, kitchen tools and scissors. Specially tempered high-carbon steel blades ensure outstanding strength and superior sharpness, and Wüsthof’s Classic and Classic IKON collections are consumer favorites. All Wüsthof knives are designed with contoured handles to perfectly fit into your hands with comfort and ease.

Cooking in the kitchen is like creating art. It should be fun and relaxing. Whether you’re preparing pieces of sushi, slicing the family’s favorite roast, or carving beautiful garnishes, do it all with ease using knives you can trust. Wuthof’s signature Trident logo is a symbol of form, function, and uncompromising quality. Do it all in the kitchen with Wüsthof.

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Created: March 3, 2016, 3:59 a.m.
Last Modified: Nov. 30, 2016, 6:56 p.m.