Rachel Mansfield
Rachel Mansfield
Rachel Mansfield is an Instagram food blogger.
Career
Rachel started her career in 2010 as an Account Services Intern at The Bloc.
From 2011-2012, she worked as a Sales Associate at J.Crew.
From 2012 to 2013, she was an Account manager at The Bloc.
From 2013-2015, she worked at Bai Brands.[7]
In 2015, Rachel was fired and started to seriously focus on her food blog and Instagram channel.
At the time she was fired she had 10,000 followers andhad a salary of $50,000 a year.
Her blog mainly focuses on healthy snack, dessert, and breakfast recipes.
As of June, 2019, Rachel has 314,000 followers on her Instagram account.
She montizes her blog and Instagram presence earning over $100,000 a year through advertising and doing recipe development work for brands.
Education
In 2012, Rachel received a Bachelor of Arts in Business Administration and Media Communications from Muhlenberg College.[7]
Personal Life
Rachel lives in Hoboken with her husband, Jordan and son, Ezra.[1]