Clodagh McKenna is a celebrity chef. Clodagh studied cuisine in France and America, and then went on to train as a chef at Ballymaloe Cookery School, followed by 2 years working as a chef in Ballymaloe House in Cork, Ireland. ^{[6] [2] [19]}

After an inspiring visit to the Midleton Farmers Market, she decided to leave the kitchen to set up her own stall at that market. Soon after, she was developing other farmers markets around Ireland and working with Slow Food Republic of Ireland. ^[16]

Clodagh is the author of 5 best-selling cookbooks, which include "Clodagh’s Irish Kitchen" and "Homemade". She is a familiar face on TV in Ireland on "Fresh from the Farmers’ Market". She also recently made her US television debut with her TV series "Clodagh's Irish Food Trails" and is a regular on the Rachael Ray Show, and has cooked on NBC’s Today, The Nate Berkus Show and The Late Late Show. ^[16]

Celebrities With Cookbooks